SAS 139 – First Aid & Choking

To prevent Asphyxiation, Pressure on chest can cause asphyxiation. In an avalanche or landslide, crouch with arms bent and elbows tucked well in to protect the chest. A climber who slips and is suspended by a rope round his chest will find it hard to breathe.

SAS 139 - First Aid & Choking

SAS 139 – First Aid & Choking

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SAS 138 - First Aid & Choking
Heimlich Manqeuvre: Stand behind a cognizant setback, arms around them. Make a clench hand of one hand and press it thumb inwards above navel but beneath breastbone. Catch different hand adjust the clench hand. Pull sharply upwards and inwards four times. 
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Intimately tied to the origination of the present day zombie is the "zombie end times"; the breakdown of public order accordingly of a starting zombie eruption which spreads. This model has developed as a productive sub genre of prophetically catastrophic fiction and been depicted in countless zombie-identified media post-Night.
SAS 120 - Moving on Waterways
Moving on the waterways needs to be done very carefully. A large group will need several rafts. The first should carry no equipment or provisions, just the fittest group members to act as lookouts and warn of hazards. Waterfalls and rapids are often indicated by spray or mist. They can also be heard for some distance. If in doubt, moor the raft and reconnoitre on foot.
SAS 039 - Fungi
Agaricus organisms. Maintain a strategic distance from any that stain yellow when cut or wounded, or that scent of carbolic. Some green catches are difficult to recognize from the destructive amanitas.  
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SAS 031 - Edible Plants
Some plants have edible stems. If they are soft, peel off outer stringy parts, slice, then boil. Inner pith of some stems, example elder, can be extracted by splitting stem and eaten. Use fibrous stems to make twine. 
SAS 036 - Edible Plants
Some poisonous plants are easy to mistake for edible species. Do not take risks: identify carefully. Learn to recognise the following in addition to those illustrated: The ButterCups, Lupins, Vetches or Locoweeds, False Helleborines, Henbane, Virginia Creeper, BUckthorns.
SAS 022 - Islands
An island is any bit of sub-mainland land that is surrounded by water. Quite humble islands for example emanant land headlines on atolls might be called islets, skerries, cays or keys. An island in a waterway or an island in a pond may be called an eyot, or holm. An amassing of topographically or topographically identified islands is called an archipelago. 
SAS 151 - First Aid & Moving the Injured
Moving the Injured : Loading a Stretcher. A patient on a blanket can be lifted using the blanket. Other methods of lifting depend on the number of helpers. Agree signals for synchronised movements.
SAS 172 - Dangerous Water Creatures & Predicting Disater
Accidents and isolation are not the only causes of a survival situation. many natural and man made forces can produce disasters in which your survival skills and strategies will come into play.
SAS 102 - Knots
Tie the same number stepping stools as manharness hitches in a rope as you need hand and toeholds. An arrangement of overhand hitches tied at interims in a smooth rope will make climbing it much less demanding. 
SAS 072 - Preparing Fish & Camping
All freshwater fish are palatable. Whenever the fish is gotten, cut it is throat to drain it, and evacuate gills. To gut it, opening from the butt-centric opening to the throat. 
SAS 157 - Diseases
Some of the cold climate hazards are Hypothermia. Loss of temperature due to exposure, brought on by exhaustion, inadequate clothing or shelter, lack of food, lack of knowledge and preperation. Wet clothing or immersion in cold water will aggravate it, as will anxiety, stress and injuries that immobilise.
SAS 032 - Edible Plants
Many herbs grow wild. Most can be dried, but not in direct sunlight.
SAS 017 - Judging Terrain
As you descend a terrain, it is difficult to see what is below. Try moving along a spur to see what is below. That far side of a valley will give you an idea of what's on your side. The ground can fall steeply between a distant slope and a foreground bluff. 
SAS 033 - Edible Plants
Roots are starchiest between autumn and spring. All roots should be thoroughly cooked. Scrub in clean water, boil until soft, then roast on hot stones in embers. To cook more rapidly, cut into cubes. Use a sharpened stick to test if they are done.
SAS 028 - Food
Should stomach trouble occur, drink plenty of hot water; do not eat again until the pain goes. If it is severe, induce vomiting by tickling the back of the throat. Swallowing some charcoal will also induce vomiting and may absorb the poison at the same time.