SAS 066 – Handling the Kill

Consume offal at the closest conceivable opportunity, anyway rest of meat is preferred hung to make it delicate and to execute parasites. In moderate temperatures, leave carcase hanging for 2-3 days. In smoking atmospheres, save or cook pronto. 

SAS 066 - Handling the Kill

SAS 066 – Handling the Kill

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SAS 100 - Knots
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SAS 013 - Climate & Terrain
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SAS 095 - Camp Tools & Beds
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SAS 017 - Judging Terrain
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SAS 071 - Fish Narcotics & Arctic Fishing
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SAS 052 - Animal Tracking
Trapping needs time but might be truly proficient. Trapping may be sheltered and cheap for the trapper, in any case in present day times it has come to be dubious, due to it is claimed cold-bloodedness. To some extent to location the aforementioned concerns, in 1996, the Association of Fish and Wildlife Agencies, a conglomeration made up of state and elected fish and untamed life channel experts, ...
SAS 087 - Fire
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SAS 121 - Moving on Water
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SAS 027 - Food Values
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SAS 030 - Edible Plants
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SAS 024 - Arid Regions
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